Nestled in northern Orange County, our small farm currently has three generations working the land. Our diversified operations allow us to share land, equipment and resources while working side-by side with each other. Every family member has an important job in day-to day operations. From packing vegetables, cooking meals, rounding up animals and bringing in the harvest, we all work together to run the farm.

Our direct sales include fruits and vegetables produced without any synthetic fertilizers or pesticides, pasture raised meats and specialty cut flowers. All of our 100% grass-fed beef is born and raised on our farm, from a herd that has been in the family for generations.